Best Asian Restaurants in United States

Juvia is a 10,000 square foot indoor/ outdoor restaurant and lounge on the penthouse level of the parking garage by Herzog & de Meuron at 1111 Lincoln Road. Owned and operated by Jonas and Alexandra Millan of Bonito St. Barth, Juvia"s dining room features a vertical garden, designed by internationally acclaimed botanist Patrick Blanc, which invokes the lushness of the Amazon rainforest. Chefs are Sunny Oh, formerly of Nobu South Beach, and pastry Chef Gregory Gourreau, who has worked with Alain Ducasse and Francois Payard. The duo serves a harmonious blend of the regional cuisines of Asia, the vibrant flavors of South America, and classic French techniques in the form of ceviches, tiraditos, fresh seafood, and prime meats.

Departure is the rooftop Modern Asian restaurant located on the 15th floor of the Nines Hotel in downtown Portland. From street food-styled starters and meal-sized classics to rice and noodle specialities to ethically sourced sushi, Departure Portland embraces the bounty of the Pacific Northwest to deliver the fiery flavours of the Far East. Whether steamed or stir-fried, smoked or sautéed, each dish leads guests to another stage along Departure’s culinary adventure.

Visit the rooftop at Nobu Hotels Chicago. Enjoy the stunning view, the sunset over a specialty Nobu cocktail in the heart of Chicago.

Welcome to Dolan Uyghur Restaurant, where we serve fresh, healthy, and delicious Uyghur cuisine. The unique character of Uyghur cuisine results from local products, traditional cooking methods, and recipes passed through generations. Uyghur food reflects the influence of neighbouring cultures such as Greek, Persian, and Arabic cultures, yet our food culture is uniquely our own. Dolan Uyghur Restaurant is one of the first Uyghur restaurants in Washington D.C., and Fairfax, Virginia. You’ll find hand-pulled noodles, chicken stew, handmade dumplings, and many more delicious dishes on our menu. Our chef prepares each dish with fresh ingredients, authentic recipes, and pride in our culture. With each item on our menu, we are committed to preserving and sharing the authentic flavours and traditions of Uyghur and Central Asian cuisine.

Located in the brand new Cathedral Commons Community in Washington, Raku offers Contemporary Asian Cuisine & Sushi.

Guests of The Darcy are in luck — one of the finest restaurants in Washington, D.C., is located inside the hotel. Gerrard Street Kitchen prides itself on eclectic, globally inspired cuisine and dedication to artful mixology. Led by Executive Chef Bader Ali, the restaurant features sophisticated design, intimate spaces, and an exquisite dinner menu, where the complex flavours of Japan, Morocco, and Korea sit side-by-side with British, Italian, and Indian classics. Popular favourites include Paratha Tacos and Korean Crispy Chicken Wings, which can be paired with signature cocktails such as the gin-based Ten Thyme smash or the fragrant Lavender Lemonade mocktail. Join us for dinner, happy hour, or weekend brunch and explore a world of fascinating flavours.

Liholiho Yacht Club was born in 2012 to create delicious heritage-driven food while still supporting Chef's family and working towards his lifelong dream of having his own restaurant. Liholiho Yacht Club is located in San Francisco in the Lower Nob Hill neighbourhood.

Ichimi MIA is a ramen restaurant, it's located in Miami. At Ichimi, we ensure our delicious-tasting ramen and our great service and atmosphere. We have pursued the highest flavour quality for our Tonkotsu ramen. It is smooth and yet has a rich flavour. While sticking to the traditional way of making tonkotsu ramen, we have added our own special way of creating this delicious ramen through our method, where we add many layers of depth to our flavours. We proudly created plenty of Pan-Asian dishes that will tickle your taste buds. Pairing with our selected Japanese beer and Sake.

Genwa is a Korean BBQ Restaurant in Los Angeles. At Genwa, you are the chef! Enjoy portions of our traditional Banchan accompanied with every meal and a selection from our drink menu. We also offer several dishes perfectly prepared for you in our kitchen. Whatever your taste, you will find something to tempt your palate and our helpful staff is happy to offer recommendations or answer questions. From all of us at Genwa, we look forward to providing you with a unique Korean BBQ experience.

As one of the local ramen businesses in the Studio City area in Los Angeles, we attribute our reputation to lasting customer relationships. Burosu Ramen was created with a combined passion plus experience for creating ramen.

The X Pot is an innovative dining concept created and established by Chubby Cattle. The X Pot offers a unique dining experience that bridges Asian and American cultures. Our goal is to provide a dining experience that awakens all your senses: sight, sound, scent, and taste. Our menu offers the most high-quality ingredients, including imported seafood and purebred A5 Wagyu beef flown in daily from Japan. Enjoy the age-old hot pot tradition with fresh, delicious ingredients, where every dish is perfectly served. The X Pot is located in Las Vegas.

Taru, meaning sake barrel in Japanese, offers from traditional Japanese sashimi to trendy fusion style in the heart of Las Vegas.

Kabuto-edomae Sushi is located in Las Vegas. Sushi is traditionally prepared in Tokyo, originating as street food nearly 200 years ago. Utilizing the fresh catch from the local Tokyo Bay. Small pieces of raw or marinated fish applied to bite size pieces of vinegar rice known as nigiri sushi. Quickly prepared and quickly consumed an ideal roadside bite. As the preparation became popular and evolved, the setting became more formal and ritualized. The result is one of the most intimate chef-to-guest experiences available today. From the chef’s hands, to be consumed only moments later. The sushi master’s energy and warmth coalesce with the perfect Shari and Neta, resulting in a perfect bite.

MILA Restaurant, situated in the bustling heart of Miami Beach, USA, is a culinary sanctuary that transcends traditional dining with its innovative "Mediterranean" cuisine, a harmonious blend of Mediterranean and Asian flavours. This rooftop oasis is celebrated for its exquisite fusion dishes, serene ambience, and panoramic views that offer a glimpse into the paradise of Miami Beach. MILA is the epitome of sophistication and culinary innovation, making it a must-visit destination for gourmets and adventurers. The menu at MILA is a testament to the art of fusion cooking, carefully curated to take diners on a gastronomic journey through the Mediterranean and Asia. Each dish is a masterpiece, crafted with precision and flair and made from the finest ingredients globally. From fresh seafood to succulent meats and vibrant vegetables, the menu is designed to cater to diverse palates, ensuring a memorable dining experience for every guest. The restaurant's signature cocktails, crafted with exotic ingredients and artistic presentation, perfectly complement the flavours of the dishes, providing a complete and immersive sensory experience. The design of MILA reflects a blend of elegance and tranquillity, emphasising natural elements and soft, inviting lighting that creates a warm and welcoming atmosphere. The rooftop setting allows diners to enjoy an al fresco meal under the stars, surrounded by lush greenery and the soft sounds of ambient music, contributing to the overall feeling of being in a luxurious retreat.

Illume, nestled atop the JW Marriott Orlando Bonnet Creek Resort & Spa in Orlando, USA, is a stunning rooftop bar and restaurant that offers an unforgettable dining experience with sweeping views of the city's magical skyline, including the nearby Walt Disney World Resort. This exquisite venue is celebrated for its vibrant fusion of Asian-inspired cuisine, inventive cocktails, and a chic, contemporary ambience, making it a must-visit destination for those seeking culinary excellence and sophistication. The menu at Illume is a testament to the art of Asian fusion cooking, featuring various dishes that blend traditional flavours with modern culinary techniques. Guests can savour a variety of sushi, small plates, and inventive entrees, each crafted with precision and flair using the freshest ingredients. The restaurant's signature cocktails are equally impressive, offering a selection of unique concoctions that incorporate Asian influences and premium spirits designed to complement the dining experience. The ambience of Illume is designed to captivate and enchant, with sleek, modern decor and ambient lighting that sets the mood for an evening of elegance and relaxation. The rooftop setting allows diners to enjoy an al fresco meal under the stars, surrounded by the mesmerizing lights of Orlando and the enchanting fireworks displays from nearby theme parks. The indoor seating area, with its floor-to-ceiling windows, ensures that guests can enjoy the breathtaking views regardless of where they are seated.