Hugo's Frog Bar & Fish House

Hugo's Frog Bar & Fish House, nestled in the vibrant heart of Chicago's historic Gold Coast neighbourhood, is a culinary institution that marries the charm of a classic seafood eatery with the sophistication of a high-end steakhouse. This beloved establishment, a sibling to the renowned Gibsons Bar & Steakhouse, has delighted patrons with its exceptional cuisine, warm hospitality, and lively atmosphere since its opening. When you step into Hugo's Frog Bar & Fish House, you're welcomed into a setting that exudes comfort and elegance. The decor, rich wood panelling, maritime accents, and plush seating create a timeless ambience reminiscent of a classic American seafood house. The bustling bar area, known for its friendly vibe and expertly crafted cocktails, is a favourite spot for locals and visitors to mingle and unwind. At the heart of Hugo's menu is a stunning array of seafood dishes, from fresh oysters and succulent crab legs to the restaurant's signature frog legs, prepared with meticulous care and presented with flair. The fish and seafood are sourced daily to ensure the highest quality and freshness, offering diners a taste of the ocean's bounty in every bite. For those with a penchant for turf over surf, Hugo's also boasts an impressive selection of Gibsons Prime Angus beef, making it a paradise for steak lovers.